AUTHENTIC INDIAN BUFFET

Indian Haute Cuisine • Since 1970

The Weekend Lunch
Buffet Experience

Twenty-five authentic North-Indian dishes from Chef Sunita Malhotra’s tandoor and curry kitchen — served at one elegant table on Friday, Saturday and Sunday.

✦
🕊Friday
11:00 AM – 2:30 PM

✦Saturday
11:30 AM – 3:00 PM

☀Sunday
11:30 AM – 3:00 PM

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Buffet Schedule

Three days. One unforgettable spread.

The buffet is offered exclusively on weekends. Last entry is thirty minutes before close so you have time to enjoy every course.

✦Friday

11:00 AM – 2:30 PM

Our quietest buffet — best for unhurried lunches and business meetings. Last entry 2:00 PM.


Best for: couples, work lunches, first-timers

✦Saturday

11:30 AM – 3:00 PM

A livelier midday spread with the full street-food bar. Last entry 2:30 PM.


Best for: families, groups of friends, weekend brunch

✦Sunday

11:30 AM – 3:00 PM

Our flagship spread of the week, with extra tandoor specialities and fresh sweets. Last entry 2:30 PM.


Best for: celebrations, family lunch, big appetites

On the Buffet Today

Twenty-five dishes, fresh every service.

Filter by what matters to you. All meat is Halal certified. Vegan and gluten-free dishes are clearly marked at the buffet line.

Indian Street Food

Starters & Chaat

  • Vegetable PakoraVEG
  • Pani Puri (Gol Gappa)VEGANSIGNATURE
  • Aloo Tikki ChaatVEG
  • Vegetable SamosaVEG
  • Papadum & ChutneysVEGGF

From the Tandoor

Charcoal-Grilled • Halal

  • Tandoori ChickenHALALGFSIGNATURE
  • Chicken TikkaHALALGF
  • Seekh KebabHALALGF
  • Tandoori VegetablesVEGGF

Curries & Mains

Slow-Cooked Classics

  • Chicken Tikka MasalaHALALSIGNATURE
  • Butter ChickenHALAL
  • Lamb Rogan JoshHALALSIGNATURE
  • Saag PaneerVEGGF
  • Dal MakhaniVEGGF
  • Chana MasalaVEGANGF
  • Nav Ratan Shahi KormaVEG

Rice, Breads & Dessert

Hand-Made • Always Fresh

  • Vegetable BiryaniVEG
  • Basmati PulaoVEGANGF
  • Garlic NaanVEGSIGNATURE
  • Butter NaanVEG
  • Gulab JamunVEG
  • Kheer (Rice Pudding)VEGGF
  • Masala Chai (included)VEGGF

Buffet Pricing

Honest pricing, unlimited servings.

Complimentary masala chai is included with every adult buffet. Tax and gratuity additional.

Children Under 10
$9.99
per child

Same unlimited access — perfect for adventurous eaters. Children under 4 dine free with a paying adult.

Group of 6 or more? Call (614) 442-7705 to reserve and ask about our private dining option.

Why It’s Different

Not just more food. Better food.

A buffet built on the same standards Chef Sunita has held to since 2000.

✦

Award-winning kitchen

Best Indian Restaurant Columbus 2019. 4.7 ★ across 2,295+ Google reviews.

☪

100% Halal meat

All chicken, lamb and goat dishes are certified Halal — every day, every plate.

🌿

Vegan & gluten-free

Around half the buffet is plant-based, with clearly labelled gluten-free options.

⚱

Three generations

From Delhi Dabar (1970) to Bethel Road (2000). The recipes haven’t changed.

What Diners Say

Two thousand reviews. One verdict.

4.7 based on 2,295 Google reviews

★★★★★

“Absolutely loved this place! The tea and food is delicious and fresh — best Indian buffet I’ve been to in Columbus.”

Liza Ortiz — Google
★★★★★

“Fresh food buffet was excellent! Besides the usual fare, they have a very nice spread of Indian street food.”

Thomas Burns — Google
★★★★★

“The buffet is back and as good as ever. I love to try new things without having to commit, and everything I tried was great.”

Julie Hazelbaker — Google
★★★★★

“Great buffet — long-term repeat customers. Glad to see the lunch buffet is back with a bang!”

Kelly Conklin — Google
★★★★★

“We went to the buffet, and it was very delicious! The ability to try so many dishes was an awesome value. We will definitely be returning.”

Joel Adkins — Google
★★★★★

“Lunch buffet is wonderful! Many options, including multiple vegetarian selections. The staff explained everything for newcomers.”

Christy Gotfried — Google

Good to Know

Frequently asked questions

Our weekend lunch buffet runs Friday 11:00 AM – 2:30 PM, Saturday 11:30 AM – 3:00 PM and Sunday 11:30 AM – 3:00 PM. We recommend arriving at least 30 minutes before close so you have time to enjoy every course.

The weekend buffet is $19.99 per adult and $9.99 for children under 10. Children under 4 eat free with a paying adult. Complimentary masala chai is included. Tax and gratuity are additional.

Yes — about half the buffet is vegetarian, with several vegan and gluten-free dishes clearly labelled. Chana masala, saag, dal, basmati rice, tandoori vegetables and assorted chaat all suit plant-based and gluten-free diets. Please flag any allergies to your server.

Yes. All chicken, lamb and goat dishes served at New India Restaurant are 100% Halal certified. This applies to the buffet and the full à la carte menu.

Walk-ins are welcome, but reservations are strongly recommended for groups of four or more — especially Friday lunch and Sunday afternoon. Reserve through Yelp or call (614) 442-7705.

Absolutely. We are family-owned and welcome diners of all ages. Children under 10 dine for $9.99, under 4 eat free, and high chairs are available. Mild dishes are clearly marked.

We’re at 5226 Bethel Center Mall, Columbus, OH 43220 — in northwest Columbus, near the intersection of Bethel Road and Sawmill Road. Free parking right out front.

The buffet is dine-in only. For take-out, please order from our full à la carte menu via online ordering or by calling us directly.

Buffet dishes are prepared at a balanced medium spice level suitable for most palates. Mild raita and yogurt are always available alongside the buffet to cool any heat. À la carte dishes can be made spicier on request.

Yes. The signature dishes are always there, but Chef Sunita rotates regional specialities and seasonal preparations weekly — so regulars always discover something new.

Find Us

Bethel Center Mall, Columbus, Ohio

New India Restaurant

Buffet Hours
Fri 11:00 AM – 2:30 PM
Sat & Sun 11:30 AM – 3:00 PM

Parking
Free parking on-site at Bethel Center Mall

Ready when you are

A table awaits — reserve yours.

Most weekends fill up quickly. Reserve a few days ahead, especially for parties of four or more.