Every dish made in-house, from scratch — halal, with vegetarian, vegan and gluten-free options throughout. Please tell us about any allergies or dietary needs before ordering.
Served with mint & tamarind chutney.

Crisp pastries stuffed with spiced potatoes

Aloo tikki is a golden fried-potato patty served with chutneys

Assorted vegetable appetizers

Deep fried onion fritters

Fritters of assorted fresh vegetables gently seasoned and deep-fried

Tender pieces of boneless chicken marinated in spices and batter fried

Pieces of homemade cheese, dipped in chick-pea batter and deep fried

Combo of all above appetizers including Chicken Tikka

Indian famous street food aloo patties, smothered with choley and topped with yogurt, mint chutney, tamarind chutney, onions, cilantro and fresh ground spices

Tangy, spicy Samosa Chaat! chickpeas are served with samosa and dollops of yogurt and chutney

A popular North Indian chaat, that has all the flavors in one bite – spicy, sweet, and tangy. It has crispy flour crackers that are topped with boiled potatoes, yogurt and spices

Crispy samosas nestled in spiced and topped with chickpeas & tangy chutneys, yogurt, and crunchy sev—our Samosa Ragda Chaat is a burst of Indian flavors in every bite

Golden-brown aloo tikkis, topped Chickpeas & tangy ragda, yogurt, chutneys, and crunchy sev—our Aloo Tikki Ragda Chaat is a flavor-packed delight, blending savory and spicy notes for an authentic Indian street food experience

Deep fried fresh vegetable fritters, simmered in ginger, garlic and tomato sauce

Prepared with organic ghee and grounded organic whole spices like cinnamon, cardamom, nutmeg, cloves, bay leaves traditionally prepared in cast iron over slow heat

Prepared with organic ghee and grounded organic whole spices like cinnamon, cardamom, nutmeg, cloves, bay leaves traditionally prepared in cast iron over slow heat

Prepared with organic ghee and grounded organic whole spices like cinnamon, cardamom, nutmeg, cloves, bay leaves traditionally prepared in cast iron over slow heat
All entrées served with basmati rice.

Tandoori chicken mixed with lettuce, onion and tomatoes rolled in naan bread

Homemade paneer marinated in spice and grilled in tandoor

Chicken marinated in yogurt with freshly ground spices and lemon juice grilled in tandoor

Finger rolls of ground chicken, spiced with fresh ginger

Ground meat with ginger, garlic, onion, seasonings & herbs, roasted to perfection in our clay oven served with a salad of cucumber, tomato and onion, chutney and basmati rice

Jumbo shrimp seasoned with fresh spices and herbs, grilled in the tandoor

Tender boneless pieces of chicken breast flavored with spices and grilled to perfection

Marinated pieces of swaifish roasted on skewer in tandoor

A delicious combination of chicken/lamb, seekh kabab and shrimp

Boneless chicken marinated in yogurt and pickling, spice blend

Boneless chicken marinated in a blend of yogurt, mint and coriander leaves

Boneless Cubes of Chicken Marinated in Mild Spice Creamy Cashew Nuts, Indian salad, mint chutney, rice

Tender pieces of boneless tandoori chicken sautéed with spinach and blended with green herbs

Shrimp marinated in Tandoori Masala, sauteed in tomato sauce

Fish marinated in yogurt and spices, roasted on the skewer, sauteed in tomato, and butter sauce

Wheat flour bread cooked in tandoor
Chef Sunita’s signature plates — add mushrooms to any entrée for $3.

Boneless chicken breast marinated in yogurt and spices, roasted on the skewer, sauteed in tomato, and butter sauce

Our chef special Chicken Tikka Masala Sauce only (rice not included)

Boneless Cubes of Chicken Marinated in Mild Spice Creamy Cashew Nuts, Indian salad, mint chutney, rice

Tender pieces of chicken cooked with onions, green peppers and spices

The dish's unusual flavor is due to a special combination of spices that has been honed through time. For hours, the chicken is marinated in yogurt with spices like as garlic, coriander, garam masala, ginger, and cumin

Chicken Sauteed in Species, Chili & Herbs

Grilled Chicken Cooked in Rich Tomato and Cashew Nuts Paste, Gravy with Coconut milk and Flakes

Cubes of lamb cooked with fresh-cut tomatoes, bell pepper, and onions

Homemade cheese cooked with nuts and a touch of cream in fresh herbs and spices

Homemade cheese / potatoes cubes with bell peppers onions and tomatoes

Deep-Fried Cauliflower, florets in Soya Garlic Sauce

Assorted garden fresh vegetables sauteed in fresh herbs with cashews and raisins

Mashed garden-fresh vegetable balls cooked in a rich gravy and mildly spiced

Tender mushrooms and green peas cooked with tomatoes, spices and cream

A North Indian specialty subtly flavored chick peas tempered with ginger and garlic

Grilled eggplant cooked with onion, tomatoes and fresh herbs

Garden fresh okra cooked with garlic, ginger and cilantro

Fresh vegetables cooked with spices in slightly tangy sauce

Fresh vegetables cooked with spices and a touch of curry sauce

mushrooms cooked with lightly caramelized onions, tomatoes and ground spices

Chicken fingers dipped in Indian special batter

Chicken cooked with spices in a thick curry sauce

Boneless chicken cooked with cashews and raisins with a touch of cream

Tender pieces of chicken sauteed with spinach and blended with green herbs

Tender pieces of chicken cooked with mixed vegetables

Chicken cooked in a tangy sauce and potatoes

Boneless tandoori cooked in appetizing tomato and butter sauce with crushed cashews

Tender pieces of Chicken Tikka cooked with onion, green peppers, spices and dal (lentils)

Punjabi chole (Chick-Peas) cooked with chicken tikka in punjabi curry

Bread stuffed with minced chicken tikka pieces

Chunks of lamb cooked with herbs and spices in gravy sauce

Tender pieces of lamb cooked with spinach and flavored with fresh spices

Tender pieces of lamb cooked with onions, green peppers, spices and Dal (lentils)

Punjabi chole cooked it's tender lamb in exotic Punjabi curry

Perfect combination of fresh garden vegetables and moist tender lamb in Indian herb and spices

Tender lamb cooked with mushroom in authentic Indian curry

Lamb cooked in creamy sauce with cashew and raisin

Tender pieces of lamb cooked with onion, green peppers, spices and dal (lentils)

The king of all lamb cuts. Marinated in authentic spices and topped with peppers and onions

Tender meat cooked in pure desi ghee for long time with Indian herbs and spices

A slow Lamb cooked masala curry loaded with tomato based sauce served in pressed steel boil

Goat Kadai is a popular Indian dish made with tender goat meat marinated in spices and herbs, then slow-cooked in a spicy tomato-based sauce

Goat meat on the bone cooked with gravy sauce and spices

Goat meat on the bone with spinach and fresh spices

Goat cooked with fresh-cut tomatoes, bell pepper, and onion

Goat cooked in traditional curry sauce with minced lamb garnished with egg

Indian curry dish made with meat and potato

Curry prepared with chunks of onion, bell pepper and tomatoes

Seasoned garbanzo beans topped with onions and cilantro, served with two freshly fried bhaturas (bread)

Potato gravy is served with puffed, deep fried Indian bread

Spinach cooked with homemade cheese and fresh spices

Fresh homemade cottage cheese cooked gently with tender green peas and fresh spices

Homemade cheese cubes with bell peppers onions and tomatoes

Potato cubes cooked in spinach and cream

Lentils flavored with freshly ground spices

Cauliflower and potatoes cooked with herbs and spices

Fresh green peas, cooked in a spiced sauce with potatoes

Chick peas and potatoes prepared North Indian style

Potatoes cooked in a hot and spicy sauce

Spinach cooked with chick peas and spices

Fresh mushrooms cooked in spinach with fresh spices

Dal has whole black lentils cooked with butter and cream and simmered on low heat for that unique flavor

Vegan recipe made in Punjabi style with a hint of garlic and ginger

Indo Chinese dish in which potatoes are cooked in sweet and tangy sauce

Yellow lentils cooked in tomatoes and onion

Tender chunks of homemade cottage cheese cooked in house special tomato and cream sauce

Mashed garden fresh vegetable balls cooked in rich creamy spinach sauce

Popular North Indian appetizer prepared with gram flour and spices

Shrimp cooked in gravy sauce with herbs and spices

Shrimp cooked in a hot and spicy sauce with potatoes

Shrimp cooked with spinach and flavored with fresh spices

Marinated pieces of swai fish toasted on the skewer and cooked in tomato and butter sauce with mild spices

Shrimp cooked in specially prepared vegetables with a touch of ginger and garlic

Shrimp cooked in cream sauce with cashews and raisins

swai fish cooked with fresh spices in our thick curry sauce

Fish cooked with spinach and flavoured with fresh spices

Fish cooked in a hot and spicy sauce with potatoes

Fish cooked with cashews and raisins with a touch of cream

Restaurant style north Indian recipe, with a creamy dark brown onion gravy
All breads are baked fresh to your order.

Multi-layered whole wheat flour bread

Multi-layered whole wheat flour bread cooked with mint

Floured bread

Floured bread topped with fresh green chilies and cilantro

Naan bread stuffed with fresh garlic, cilantro, and seasoning

Naan stuffed with mildly spiced cottage cheese

Bread stuffed with onions and herbs

Naan stuffed with spiced mashed potatoes

Chefs special stuffed with coconut, cashews, and raisins

A combination of Naan, Garlic Naan, and Aloo Naan

Bread Stuffed with golden raisin, toasted coconut, almond, cashew, poppy seeds and sesame seeds. Topped with organic Desi ghee

Chef Special tandoori bread with lamb cheese and onion

Poori / Bhatura (2 ps) Deep Fried Breads

Classic Mughlai dish of curried vegetables & paneer in rice

Classic Muglai dish of curried chicken, vegetables and egg in rice

Classic Muglai dish of curried shrimp, vegetables and egg in rice. Simmered in ginger, garlic, and fresh coriander

Classic Muglai dish of curried lamb vegetables and egg in rice

Rice cooked with goat meat, vegetables, egg, herbs, and curry sauce

Our special biryani cooked with chicken, lamb, shrimp, paneer, egg and vegetables

Plain Basmati Rice

Pappad Crisp lentil wafers

Green Salad

mixed pickles

Crisp yogurt with cucumbers and chopped tomatoes

Onion, Mint, or Tamarind Chutney

Sweet and sour mango relish – 6oz

Coconut Soup

Chicken Soup

Lentil Soup

Onion and tomato

A North Indian sweet made from essence of milk fried in vegetable oil and soaked in honey syrup

Homemade ice cream with milk and nuts

A famous Indian sweet made from milk and rice, flavored with nuts, raisins, and cardamon

Homemade mango ice cream

A dessert from Bengal made from fresh cheese in sweetened milk. Served cold with nuts

Homemade mango pudding mixed with assorted fruits

Sweet carrots cooked with milk, sugar and cardamon

Home made ice cream made with real fruits

Refreshing yogurt drink sweetened with sugar or salted with crushed cumin seeds

Chilled sweet mangoes blended with fresh homemade yogurt

Iced Tea, Hot Tea, Soft Drinks, Milk

Freshly brewed with cardamon spices and milk

An Indian drink made using yogurt, dried rose petals, and rose syrup

Chilled sweet mango juice

Healthy traditional drink made with milk, sugar, cardamom, saffron and almonds

Indian Beers / Full Bottle

Indian Beers / Full Bottle

Indian Beers / Full Bottle

Indian Beers / Full Bottle
Prices per glass; bottle prices in the description.

(Nashik)(India) A floral, fruity wine with a slight spritz and flavors of peaches and apricots and a citrus finish / $32.00 (bottle)

(Trentino)(Italy) Well-balanced and smooth with flavors of peach and melon that linger on the finish / $32.00 (bottle)

(California) Lemon and tropical fruit aromas make your mouth water before the flavors of zesty citrus and melon even hit your mouth / $36.00 (bottle)

(Ohio) This Ohio wine is delicious! Delicate and well-balanced, semi-sweet with rich peach, apricot and floral aromas and flavors / $32.00 (bottle)

(California) Green apple flavors mix with a buttery mouth feel and nutmeg spice that has a crisp, green apple finish / $34.00 (bottle)

(California) Round, lucious flavors of cardamom and blackberries with supple tannins that balance the wine / $36.00 (bottle)

(Oregon) Rich red plum, bright cherry, subtle earthiness and a hint of sweet tobacco / $32.00 (bottle)

Medium-bodied with flavors of wild berries, spice and plum / $30.00 (bottle)

(South Eastern)(Australia) Characteristics of ripe black cherries, violets, mulberries and spice combined with hints of earthiness / $34.00 (bottle)
5226 Bethel Center Mall, Columbus, Ohio 43220 · (614) 442-7705 · Est. 1970 · Halal